Our Favorite Recipes

These tasty bites are great right out of the oven or cold the next day! Mix into a salad, add mayo for the best chicken salad ever or just grab and go for a healthy snack. Any which way, you'll make them again and again.

We've taken a traditional Italian dish and converted it to a next level sandwich. Vitello Tonnato is a famous Italian dish of thinly sliced veal with a tuna sauce, served cool often with boiled potatoes and always topped with pickles. We decided to make the tuna sauce (Tonnato) and couple it with pork, pickled onions on delicious bread and voila the Pork Tonnato Sandwich.

Ingredients: 1 pound ground turkey 1/2 yellow onion chopped finely 2 medium zucchini chopped 4-5 ounces Gruyere cheese, grated 8 ounces fontina cheese, grated 2 plain bagels, cut into 1" cubes 4 ounces pancetta 1 tablespoon butter for bottom of...